The Blind Pig hosts very special supper club events which impact the local community. We serve tasting and family style menus of the highest quality using local and fresh ingredients. Discover creative meal experiences through chef driven collaborations which are like no other. We are a fundraising organization and community building catalyst established by a network of chefs and volunteers which began in Asheville, NC in 2011. Today, The Blind Pig Supper Club expands to offer personalized catering services, pop up restaurants and concept driven charity dinners working with local and national charitable organizations.
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It is our goal in 2017 to expand our services, and to acquire essential equipment, which will kick off our long term goal: the creation of a community based commissary kitchen.
This campaign is focused on reducing our overall financial production costs and helping us to diversify and expand our services. This capital campaign is financially important to ensure that we continue to grow and meet our long term goals to become a reputable network and service which connects statewide. Your financial support as a contributor can help us continue our passionate work to build a network within our chef community and grow as a grassroots company.